Special Report

Special Report (1)

Monday, 22 April 2019 08:48

Innovate Where Detail Counts

Written by

Under the premise that creativity is excellence in times of austerity and input constraints, the Provincial Gastronomy and Lodging Company (EGA) develops the 16th edition of the Forum of Science and Technology in its 26 units. This process will extend to the June 30th and focuses on the initiatives that promote the novelty of the offers and the saving or substitution of raw materials.