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- Written by Nayli Barrientos Matos
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Amara Morales Cordero, current sub-delegate of Science, Technology and Innovation of the Delegation of the Ministry in charge of this activity and the environmental sphere in Las Tunas, began work two decades ago in an organization that in Cuba, as in no other underdeveloped country, is neuralgic for progress. Then, the young History graduate began a path full of challenges and new directions.
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- Written by Yuset Puig Pupo
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With the purpose of promoting the development of agricultural biotechnology, the Biofactory that ventures into the propagation of various species such as plantain, banana, pineapple, yam, taro, eucalyptus, is rescued; and - depending on the needs of the territory - could introduce the production of potato, sugar cane, rice, garlic, and ornamental vitroplants.
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- Written by Juan Soto Cutiño
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The electricity workers of Las Tunas celebrate their Day – January 14 - immersed in the Ordering Task and with the status of Outstanding Company at the national level for the fourth consecutive year.
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- Written by Yuset Puig Pupo/ Foto: Reynaldo López Peña
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Since the Ordering Task began, the Las Tunas gastronomy sector has been subjected to scrutiny in search of more accessible prices without sacrificing profitability.
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- Written by Yuset Puig Pupo / Photos: Rey López
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With an eye on the best development of the gastronomy networks, anchored in the principles of profitability, variety and competition, on February 1, the restaurants 2007, La Arboleda, La Parrillada, El Reymar and 1876 will enter into an improvement process with the substantial changes that it presupposes.
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