Some facilities belonging to the gastronomy and commerce sector are inaugurated during these days to greet National Rebellion Day, which is part of the actions carried out by the Business Group of Commerce Las Tunas, to create greater comfort for the public in the summer period.

Las Tunas, Cuba.- Roger Luis Nieves Fornier, a specialist in communication and marketing of the Grupo Empresarial de Comercio Las Tunas (Commerce Business Group) explained: "In salute to July 26, works have been rehabilitated and inaugurated, both in the provincial capital and in the eight territories. In the case of Jobabo municipality, which won the headquarters for the provincial act in salute to the date, maintenance was given to six cabins of the December 30 motel, incorporating new furniture and the repair of the restaurant that makes up the building.

"Likewise, special attention was paid to the Paris Hotel, an architectural jewel of the municipality, which has an old façade that is emblematic of the place, and which at first was under discussion the possibility of demolishing it, but the studies carried out declared that it could be preserved, which currently makes this space a recreational area for the local and foreign population."

Within this group of works is the Las Caobas Motel, in the northern town of Manatí, which required an investment similar to that of the 30 de Diciembre Motel to create the necessary amenities for visitors.

"In the provincial head, one of the spaces that required the most work was the Soda Libre, located in front of the railroad terminal, it is an establishment that was out of service for a long time, now it is expected to provide services to travelers who pass through there."

The care of this unit belonging to the province's commerce and gastronomy depends on all of us, although the fact that it was out of operation for a long period made us think that it was one more space that had been lost. Now, its revival should bring us the desire to take care of something that is for the benefit of all. The same goes for the care of the cellars, and is that more than 70 were repaired, continued Roger Luis.

"Gastronomic and commercial establishments were also added to these investments, all of this to offer a better service throughout the summer for both, the population and workers."